Simple Recipes for Everyday Homes
RECIPES
How Honey Can Help Combat Seasonal Flu Naturally
When the cold season rolls in, it's hard to avoid flu. But, did you know that something as simple as honey could be your secret weapon to help you fight...
How Honey Can Help Combat Seasonal Flu Naturally
When the cold season rolls in, it's hard to avoid flu. But, did you know that something as simple as honey could be your secret weapon to help you fight...
Ghiya Kaddu / Pumpkin Halwa in Desi Shakkar
Ingredients: 1 cup grated pumpkin or ghiya kadu (whatever you like) 1/2 cup milk 1/4 cup Grans Desi Shakkar 1 tablespoon Grans Desi Ghee A pinch of cardamom powder Instructions:...
Ghiya Kaddu / Pumpkin Halwa in Desi Shakkar
Ingredients: 1 cup grated pumpkin or ghiya kadu (whatever you like) 1/2 cup milk 1/4 cup Grans Desi Shakkar 1 tablespoon Grans Desi Ghee A pinch of cardamom powder Instructions:...
Sattu Spice Drink
view product Ingredients: Northese Barley Sattu – 1/2 cup Chilled Water - 4 cups Lemon juice – 2 teaspoon Roasted Cumin Powder – 1/2 teaspoon Mint Leaves – 2...
Sattu Spice Drink
view product Ingredients: Northese Barley Sattu – 1/2 cup Chilled Water - 4 cups Lemon juice – 2 teaspoon Roasted Cumin Powder – 1/2 teaspoon Mint Leaves – 2...
Sattu Shakkar Drink Recipe
Ingredients: Northese Barley Sattu - 2 tbsp Grans Desi Shakkar - 2 tbsp Black Salt - 1/4 tsp Lemon juice - 1/2 Water & Ice Cubes Preparation Method: Take...
Sattu Shakkar Drink Recipe
Ingredients: Northese Barley Sattu - 2 tbsp Grans Desi Shakkar - 2 tbsp Black Salt - 1/4 tsp Lemon juice - 1/2 Water & Ice Cubes Preparation Method: Take...
Shakkarpara
Ingredients: Grans Desi Ghee - 1/2 cup Milk - 1/2 cup Grans Desi Shakkar - 1/2 cup All-purpose flour - 3 cups Semolina (Suji) - 2 tablespoons 1 pinch salt Oil for deep-frying Preparation Method: Put the ghee and...
Shakkarpara
Ingredients: Grans Desi Ghee - 1/2 cup Milk - 1/2 cup Grans Desi Shakkar - 1/2 cup All-purpose flour - 3 cups Semolina (Suji) - 2 tablespoons 1 pinch salt Oil for deep-frying Preparation Method: Put the ghee and...