Shakkarpara

Shakkarpara
May, 24 , 22 Grans Pk

Ingredients:

  • Grans Desi Ghee - 1/2 cup
  • Milk - 1/2 cup 
  • Grans Desi Shakkar - 1/2 cup 
  • All-purpose flour - 3 cups
  • Semolina (Suji) - 2 tablespoons
  • 1 pinch salt
  • Oil for deep-frying

 

Preparation Method:

  1. Put the ghee and milk in a pan set over low heat.
  2. Remove the pan from the heat and stir. Pour the ghee-milk mixture into a deep mixing bowl. Add Grans Desi Shakkar and stir.
  3. In a bowl, combine the flour, semolina, and salt.
  4. Once the ghee mixture has cooled, add the flour mixture, a little at a time, stirring after each addition.
  5. Knead the mixture into a smooth, medium-firm dough. Set it aside to rest for 30 mins.
Make diamond shapes, deep fry & enjoy!

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